Master Chef Courses
Professional Culinary Training

Master Your Culinary Skills

Professional cooking courses designed for every aspiration and skill level. Transform your passion for cooking into professional expertise with our industry-focused training programs led by certified master chefs.

Master Chef Courses

4 Courses

Specialized Programs

Course A

Grills & Tandoor

Course B

Rice & Biriyani

Course C

Women's Special

Course D

Beverages & Fast Food

Choose Your Culinary Journey

Explore our specialized courses designed to turn your passion for cooking into professional expertise.

Shawarma Making
Popular
1 Month
Course A-1

Shawarma Making

Master the art of traditional Middle Eastern shawarma with authentic marinades and cooking techniques

Professional Techniques Traditional Methods
Shawai Preparation
Arabic
1 Month
Course A-2

Shawai Preparation

Learn authentic Arabic grilling techniques for perfectly cooked shawai with traditional spice blends

Arabic Cuisine Spice Mastery
Alfham Techniques
Specialty
1 Month
Course A-3

Alfham Techniques

Master the royal art of Alfham preparation with slow-cooking methods and aromatic flavoring

Royal Technique Slow Cooking
Chicken Tikka Mastery
Traditional
1 Month
Course A-4

Chicken Tikka Mastery

Master the art of authentic chicken tikka with traditional marinades, grilling techniques and signature spice blends

Tandoor Grilling Marinade Secrets
Tandoor & Kabab Mastery
Traditional
1 Month
Course A-5

Tandoor & Kabab Mastery

Learn traditional tandoor cooking and various kabab preparations with authentic Indian techniques

Tandoor Cooking Kabab Varieties
Malabari Biriyani
Regional
1 Month
Course B-1

Malabari Biriyani

Master the authentic Kerala-style Malabari biriyani with traditional spice blends and cooking methods

Kerala Style Authentic Recipe
Hyderabadi Biriyani
Premium
1 Month
Course B-2

Hyderabadi Biriyani

Learn the royal Hyderabadi dum biriyani with layering techniques and aromatic spice preparation

Royal Recipe Dum Cooking
Ambur Biriyani
Specialty
1 Month
Course B-3

Ambur Biriyani

Master the unique Tamil Nadu Ambur style biriyani with its distinctive flavor profile and techniques

Tamil Style Unique Spices
Mandi, Kabsa, Majboos
International
1 Month
Course B-4

Mandi, Kabsa, Majboos

Master authentic Middle Eastern rice dishes with traditional spice blends, meat preparations, and aromatic cooking techniques

Arabic Cuisine 3 Signature Dishes
Ghee Rice Mastery
Traditional
2 Weeks
Course B-5

Ghee Rice Mastery

Learn the art of perfect ghee rice with aromatic basmati, traditional tempering, and authentic South Indian techniques

Aromatic Rice Perfect Tempering
Snacks Mastery
Women Special
1 Month
Course C-1

15+ Snacks Mastery

Learn to prepare 15+ varieties of popular snacks perfect for home-based business and family enjoyment

15+ Varieties Home Business
Biriyani for Women
Traditional
1 Month
Course C-2

Malabari & Mandi Biriyani

Master traditional Malabari and Arabic Mandi biriyani recipes with step-by-step guidance

Traditional Recipe Expert Guidance
Bread Making
Skill Building
1 Month
Course C-3

Porotta & Chapathi Making

Perfect the art of making soft porottas and chapathis with proper dough preparation techniques

Bread Mastery Hand Techniques
Special Beverages
Refreshing
1 Month
Course C-4

Kannur Cocktail & Avil Milk

Learn to prepare traditional Kerala beverages including famous Kannur cocktail and creamy Avil milk

Traditional Drinks Kerala Special
Traditional
2 Weeks
Course C-5

Ghee Rice Mastery

Learn the art of perfect ghee rice with aromatic basmati, traditional tempering, and authentic South Indian techniques

Aromatic Rice Perfect Tempering
Avil Milk Varieties
1 Month
Course D-1

Avil Milk (50+ Varieties)

Master 50+ varieties of traditional Avil milk with unique flavors and presentation techniques

50+ Flavors Traditional Recipe
Falooda & Desserts
1 Month
Course D-2

Falooda & Cold Desserts

Learn various falooda preparations and cold dessert techniques for juice shops and cafes

Cold Desserts Layering Art
Fresh Juices
1 Month
Course D-3

Fresh Juices & Smoothies

Master fresh juice preparation, smoothies, and health drinks with proper techniques and combinations

Fresh Juices Health Drinks
Fast Food Items
1 Month
Course D-4

Burger & Sandwich Techniques

Learn professional burger and sandwich making with cafe-style presentation and special sauces

Fast Food Cafe Style
Tea Special Snacks
1 Month
Course D-5

Tea Special Snacks

Master the art of tea-time snacks including samosas, pakoras, biscuits, and traditional teatime accompaniments

Tea Pairings Traditional Snacks
Coffee Special Snacks
1 Month
Course D-6

Coffee Special Snacks

Learn to create perfect coffee companions including croissants, muffins, cookies, and modern cafe-style pastries

Coffee Pairings Cafe Pastries

What Makes Our Training Special

Comprehensive training programs designed with industry expertise and practical focus.

Hands-on Training

Learn by doing in our fully equipped professional kitchen labs with real-world scenarios.

Industry Certification

Receive recognized certificates that boost your career prospects in the culinary industry.

Expert Instructors

Learn from certified master chefs with years of professional kitchen experience.

Placement Support

Career guidance and job placement assistance to kickstart your culinary career.

Flexible Timing

Multiple batch timings available to accommodate working professionals and students.

Affordable Fees

Quality education at competitive prices with flexible payment options available.

Limited Seats Available

Ready to Start Your Culinary Journey?

Join our next batch and transform your passion for cooking into professional expertise. Contact us for detailed course information, fees, and batch timings.

+91-9497150781 info@mctinstitute.in WhatsApp Support Available